WEBVTT
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Hi! Welcome to the Poultry Keepers Podcast.
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I'm Rip Stalvey, and together with Mandelyn Royal and John Gunterman, we're your co hosts for this show, and it's our mission to help you have a happy, healthy, and productive flock.
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Good evening, everyone, and thank you for joining us here on Poultry Keepers 360 Live.
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We have Jeff here.
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I'm here.
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Kerry's off celebrating tonight's, or today's, his birthday, and we have a special guest.
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Jessica Watson is here, and she's going to be talking to us about her shamos, and these are magnificent birds.
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Coming up in just a few seconds.
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We're going to dive into it.
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Hang on.
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I hope you enjoyed that little seven second musical
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interlude.
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That was nice.
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That was nice.
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I look forward to it on the podcast too.
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It gives a little burst of joy.
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I know what's coming.
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Chicken talk.
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Jessica, first question, and I get asked this a good bit.
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Is it shammo?
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Oh man, when I was at the national, I didn't even know there were so many ways people could say this.
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It's a very simple word, but as far as I understand, it is shammo.
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I told them right.
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Yep.
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And then I found out that people say Malay and Malay.
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I was like, Oh man, you can just pronounce real simple, short words, all kinds of ways.
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Absolutely.
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Absolutely.
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I say shammo.
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You guys ready to get started?
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We're gonna have fun tonight, by the way.
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We're gonna have fun.
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Let's start.
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We've got some slides here, but let's talk about where shammos are from.
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Where shammos are from.
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This is interesting.
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This is not knowledge that is my own research, but other people have put in the time.
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To figure this out.
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And Japan specifically, they did a gene mapping project and found two main populations of shamos that exist in Japan and originally came there through these different trade routes from Thailand.
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And the shamos that came there from Thailand didn't look like our modern shamos.
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But the Japanese really expert level breeders of all of their livestock and selected for this real upright bird.
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And then you have the shamo we see today, which has been around for centuries.
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Which is pretty cool.
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They are indeed.
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And until you have seen one in person, folks, you really can't appreciate.
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They are just magnificent, impressive.
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I don't have enough adjectives to really describe them all.
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They are very impressive.
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And, when I here, I'm just, I'm going to move on and let you know how I got into this breed.
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Go for it.
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Go for it.
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It's a good lead in because I was interested in the breed and then went to seek it out and acquired what I thought was my first shammo's.
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Knowing very little and I thought what I had was magnificent.
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And then as I dove further into researching this bird, I fairly quickly realized that's not what I had at all.
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And that shammels were actually much, much bigger bird, much more magnificent bird than what I had, which was probably something, some a seal.
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Mixed long leg, upright.
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I thought, yep, this is it.
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I've really done something.
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I found the shamo.
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I had not.
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Jessica, you were talking about how large they are.
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Yeah.
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It's one of those few birds that a person could kneel down and almost be looking eye to eye with the bird.
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Oh, for sure.
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Yes.
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And I'm not very tall.
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I'm 5'4 and because they are.
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What's the word?
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They're excitable birds.
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You have to be cautious around them.
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So when I handle them, I do have to be careful because if I carry this 10 pound, 13 pound bird on my hip, he's at eye level with me, which is not a great place for them to be, for any bird to be, is right at eye level.
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Yeah, once I really realized, Oh.
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And then I was like, wow, I'm going to level up another 50 percent and this is an even bigger bird.
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But I'm almost glad that was my introduction because, I had the time to mentally prepare that they only get bigger from there.
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They really
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do.
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Yeah.
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It's so what'd you do with your original A cells?
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So yeah, the original birds I I decided to track down a legitimate shamo breeder.
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And he's a couple of generations into Oriental game fowl.
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So he was able to look at the pictures I sent him of my birds in a very kind way, tell me why they were not shamos at all.
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And then, show me comparisons of his birds.
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And.
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I kept these birds for a while just as pets because they're really interesting and then just pass them along.
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Some people just collect birds to collect birds, and so I passed them along to somebody who had the space and energy to keep them, and then got my first shamo hatching eggs, was actually how I started.
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I would not have thought that.
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I know, and it's just really difficult to get a hold of these birds, and when you want something, and you want it now, you want it now.
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Sometimes that's the way you have to go.
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And I knew that I was getting them from a reliable breeder who'd been working with this breed for a long time.
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But admittedly, I am still, you still have to pull out a lot of defects when you start with hatching eggs.
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It's a longer journey.
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Oh, sure it is.
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What are some of the traits of shammoes, height, we've talked about a little bit, weight, you've alluded to, but
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yes so that high station, which the high station when you look at a bird, a high station is going to be the legs are almost directly under The head and neck of that bird.
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They're towards the front of the body.
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And then in game foul, you can have all three.
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You can have high, medium or low, and a medium is going to be the legs more balanced in the middle of the body.
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And then low is going to be the legs a little behind and a lot of body out front.
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So that's the basic look, but then in the details, the they should have really the slope from their head all the way down through the end of their tail.
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It should look like a nice, even ski slope kind of line.
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The The tail angle should be low and anything above horizontal is considered a defect and like a disqualification if you're going to show.
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Yeah.
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So that's my number one.
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Sue Dobson had a question about what are they mainly used for?
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Decorative meat or guard dogs?
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Guard dogs.
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They are not I find that my American game are actually more assertive around the yard as far as chasing things off and stuff like that.
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They're definitely a beautiful decorative bird, except for having them in your yard.
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Is quite complicated.
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We do utilize our culls for meat that's new this year.
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I've not done that before, but I've come to the point where I don't feel comfortable letting Birds with defects go to pass on their traits that I find unacceptable.
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So that's a new level for me.
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How do they taste though?
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Have you figured out how to prepare them?
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Yeah.
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So it's a lean, obviously a really lean bird, but even in the standard they do mention their meat qualities, their body of the bird.
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Should be meaty.
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They're muscular bird.
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But in like Asian cuisine and stuff, they're often cooked as a whole body bird in broth, and then the meat is picked off and then put into whatever this large soup dish is.
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So by design, that works out really well because they're such a low fat bird.
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You wouldn't want to roast them to death.
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We've got some slides here and I guess we just been sitting here talking and having a good time, but why don't we jump into the slides and
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see
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what you sent us, just some good stuff.
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Ah, some colors.
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This is interesting too.
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These are not my birds, but it's interesting to note because it's not something that the standard mentions, even though black breasted red, this pullet hen here on the right is considered black breasted red but in the standard, the art makes it look like the bird should be, like A black breasted red you'd see in an Old English game, but that actually is not true to the breed.
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So all of the Oriental game are, their colors are built on Wheaton.
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So the black breasted red in a shamo is actually a cinnamon Wheaton color, or like a smutty kind of Wheaton color.
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And then this other stag is dark.
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And the dark variety in Shammo is the same as in the Cornish.
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And, that's, I'm very interested in working with the dark variety.
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And, as far as I can tell, they are Perhaps functionally extinct in this country.
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I see images of them at exhibitions in Europe and in Germany, but I can't find anybody who keeps dark shamos.
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I have seen a lot of oriental games in Germany.
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I haven't been there, but just the photos I've seen, I know they tend to like those.
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Yes.
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And there's they say that the European style of shamo differs from the traditional Japanese style of shamo, which is probably true and probably the American variety does too, but we all have our own standards.
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So that's,
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Each country seems to like to put their own little twist on a breed.
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Exactly.
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And then, of course, here, there's a, just a cuckoo variety that's, I don't believe, can be built on wheat.
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And I could be wrong.
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Color genetics are not my thing.
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I am sure that color was brought in and then they just bred back and brought them back to the right type.
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But white is an accepted variety.
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Also, never seen anybody exhibit a white shammo at a show.
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Never seen anybody exhibit a black shammo at a show.
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I've never really seen much but Wheaton out there.
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That's all I have
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ever encountered.
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Yep.
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Some of them, the females would be lighter, some of them would be darker.
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But we've got a question here from Susan Hughes wants to know, do they have the longer necks to help them reach their long bodies?
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If not, then why the long necks?
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Their original purpose, by design was for fighting, for cockfighting.
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And, proportionately, the neck and the body and the legs are all basically in thirds, which if you look at these pictures, you can see that they are even in that way.
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And they're heavy body fighting.
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birds.
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So there don't get airborne, say an American game foul type of, or old English game would do.
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So they actually use their necks in combat.
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And that was what the original purpose of that long neck is for.
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So they have this high body, big neck, and they can see over their opponents.
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Now it's just for unusual looks and they can reach every part of their body for convenience.
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Okay, let's see.
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Rebecca, or Jessica, have you kept one, what's your oldest male?
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What do they peak out as far as weight?
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In the standard, what would be the high end expectation?
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My oldest
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male is four, four years old and he's 13 pounds.
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That's probably
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where he'll stop.
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He's fully matured.
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Okay.
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Yep.
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The standard And it's, I think the same, I know it's the same in Japan, I'm not sure how it is in Europe, but the standard will say a weight, but it's that and up, like that's supposed to be the minimum weight.
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So I think our standard says 11 pounds, but that's considered like the minimum.
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So the one that you won with was a cockerel, when you came to Ohio Nationals last year?
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So is that a one year old or,
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no, he was only seven months old.
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He changed immensely.
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That was young, but the, I had a little bit, but the problem with these birds is they're very difficult to keep in condition after that point.
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If you're, unless maybe you're just not going to breed the bird and your only goal is to keep the bird in condition, these hard feathered birds are really difficult to maintain.
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Oh, yeah.
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Yeah.
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It's almost like you just have to have a new season of birds if you want to show them.
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Yeah, but I mean your cockerel is seven months old, he had to weigh close to eight pounds, right?
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He was big boy.
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Yeah, he was,
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that's a big bird.
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Yeah, that's you're talking seven months old and he was.
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Oh, yeah,
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so here's,
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this is
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an example of the beginnings of what happens, and this is a mystery to me, something I'm really interested in decoding.
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The feather destruction that seems to happen with shams and I hear from other breeders they have this problem too, down the neck especially and then where you see in this picture.
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And it gets bad.
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It gets really bad.
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And I've even bought a camera.
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I have yet to see one of their pen mates, a female bird, doing this to them, and I've yet to see them doing it to themselves.
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So it truly is a mystery.
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I have seen that in other breeds too dark Cornish will do that.
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Large fowl, modern games will do that.
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Not to the extent that Shama does, but I have seen it before, yeah.
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And what's the reasoning?
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Are they doing it to themselves or is it another bird doing it?
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No, I've seen it in Cornish males who were cooped by themselves for a long time.
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So this bird had it the worst because he had swelling and just, the follicles, everything just looked awful on this bird.
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And then when he molted back out, You would think if he was doing it to himself or the females were doing it, it would, the cycle would repeat immediately, but that's not the case.
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Now he's in excellent feather.
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Like me going bald, I think, to some extent.
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So it's interesting.
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It's one of those things.
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It's can I select a way from this, but I don't know yet.
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So is it a feather deficiency?
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Do you feel that it's the feather weakness or some sort of a deficiency nutritionally because you use the term hard feathered.
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I'm just wondering.
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You and I have been working together to try and dial this in, right?
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And they've come a long way.
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I'm not going to, I am not a genius at Shamo nutrition.
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I'm doing the best I can based on the information I can find.
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So I'm just wondering, we've been talking about in previous shows using the cysteine amino acid, which goes the next step further.
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Sure.
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Because when they analyze a feather cysteine is the highest amino acid found in feathers, right?
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So I'm just wondering if that's something that you and I need to talk about, outside the show, but I'm wondering if that's the next level to try and correct this.
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I'm all for, I'm all for it.
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Trying.
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Okay.
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I don't know.
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And seeing if
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there's a change.
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I'm learning.
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And so I don't know.
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Shaggy says he's totally, he says kneading out, I think he means nerding out.
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That this is awesome.
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And I agree, Shae.
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Whether you're needing or nerding, I agree with you.
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Yeah, I'm glad because I don't know many people who can nerd out on Shammo.
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So if we can all meet in one place, one time, this is great.